Gary Hewitt

"Classic Tuscan Sangiovese made by traditional methods and poised to develop over many years. Light colour with bricking to the edge. Complex aromas/flavours of red fruits (cherry/berry), dried citrus peel and savoury notes of dried leaves, fennel and cedar. Fresh, medium body with a long finish. Look for complexity, balance and finesse. Montevertine is small production and rare. Excellent, potentially outstanding. I love when famous wines live up to anticipation.(2013 tasted 27 April 2018)"