Rick Watkins

"Super aromatic on the nose, pineapple, pear, toffee. A bit of sweaty funkiness that adds to the complexity of the wine."

Gary Hewitt

"Provocative complex nose of sweet herbs, honey, and sweet pea. Lively palate with edgy acidity, citrus peel and sappy oak. Juicy lingering finish with faint green-wood grip. Fresh pea risotto or herb-roasted chicken would pair nicely. Fully mature but will hold 1-2 years. Excellent. (2009 tasted 8 March 2018)"